FAQs

We focus on nutrient-dense, flavor-forward meals made from whole, minimally processed ingredients. Our menu is designed to support wellness while still being approachable, filling, and satisfying. We believe no one should have to choose between convenience, flavor, and feeling good.

We partner with local farms and food producers whenever possible and are committed to creating a supportive space for those managing food-related illnesses.

Yes, we prepare our sauces, dressings, and baked goods from scratch using clean, recognizable ingredients.

We source organic and local whenever possible. If it’s not organic, it’s still thoughtfully chosen for quality and integrity.